Tuesday, May 26, 2009

From the Flipside

Lunch Specials

Swiss Grill - a ham and swiss melt on Texas toast with tomato artichoke bisque. $5.00

Pizza Special - a white clam sauce will fresh mozzarella, basil and sliced tomatoes. $7.00

Chef Salad - ham, turkey, provolone cheese on a bed of mixed greens. $6.00

Dinner
Pasta of the Day - Meat Lasagna with a side salad and bread.

Veal Parmesan over a bed of farfalle with a rustic marinara

Seafood stuffed salmon filet - a salmon filet stuffed with clams, crab and shrimp and served with basmatic veggie rice and fresh veggies.
________________________________________

Tonight is Open Mic with Tracy Wiebeck hosting

Wednesday is 1/2 price, by the glass, wine night.

Thursday is Karaoke

Friday is Valentino & The Piedmont Sheiks

Saturday is J.B. & Jason

June 6th, from 10:00 am to 6:00pm
9th Annual Millstock: A Celebration of Music & Art

No comments: